{ title: 'Newark courier-gazette. (Newark, N.Y.) 1967-1968, November 23, 1967, Page 5, Image 5', download_links: [ { link: 'http://www.loc.gov/rss/ndnp/ndnp.xml', label: 'application/rss+xml', meta: 'News about NYS Historic Newspapers - RSS Feed', }, { link: '/lccn/sn88074233/1967-11-23/ed-1/seq-5/png/', label: 'image/png', meta: '', }, { link: '/lccn/sn88074233/1967-11-23/ed-1/seq-5.pdf', label: 'application/pdf', meta: '', }, { link: '/lccn/sn88074233/1967-11-23/ed-1/seq-5/ocr.xml', label: 'application/xml', meta: '', }, { link: '/lccn/sn88074233/1967-11-23/ed-1/seq-5/ocr.txt', label: 'text/plain', meta: '', }, ] }
Image provided by: Newark Public Library
Doctor Panel „l,:N,Y .Courler-G«eH* grsday; Nov. 23, 1967 w e e a Hewark State School News [*3-— -- llj SpriDj Mat doym have to be Omni^fm? '‘Super-Kigfit”, V.S. G o v t. In sp e cted OVEN-READY, GRADE ‘A’ TurkeysIS To t 9 Pounds C h a rles Bauer, t: C arles Bauer, c..!!'-lie chaplain, address- ,\r - .'A;u - h Jaycees at their ,ih Thursday evening, His siriJiect was“ Bij ^ »the Hill.” 20 To 24 Pounds Verniee Graver, senioi Newark-Wayne com- Hospital. 29$: ra! grouDs of boys an( ihe Intensive Nursini Preeram enjoyed trips ti 'lhP'P Farm recently. Oi M.irguerite Reed, Mary Catherine Satta and ’ou D o n 't H ove t p P a y a P r e m i u m P r ic e to G e t a P r e m iu m Q ua lity iir k e y f o r T l ia n k s g i v in g — A ll A & P T u r k e y i A re U.S. G ov't I n sp o c te d , I r i d e 'A ', Not t o Bo G o n fu se d W ith N o n -G rid o d T u r k e y s l Cei t h e Size and. Kind of Turkey Vou Won' 10 To 15 Pounds 5 To 9 . Pounds amond «O N Catherine Satta and ' Waldorf, took the. boyi HB T On Nov. 3 , Essii , accompanied' the young- Ihe Children’s Build- ;.fsaccompanied' the young- -< fHuii Ihe Children’s Build- rBaroara WUliatns, the boys L.'u Barnes, the chUdren p T On Nov. 10, Travis ihe‘ -7§:'f\'c3m\aig'£;' a\n'E| Honeysuckle While Turkeys 491 A/f Sizes O n e Price i Jane Parker Stuffing Bread ——^ Cubed Stuffing Bread—--farZ - HerbStuffingllix-Ann Page Poultry Seasonlng- <-’X 29c -^ X .29c —' S i 5a TURKEY F IX IN 'S! p 10, j.r.cer and Ida Webb took pa- nts from Male Infirmary I Pauline Sooor and Ann De- ^Ke .--Ui£-.,patifints from., .Fa- infirmary 1-A atid Female gsinfirmary atid Female II. Another special en : occurred on Oct. 23 ,'Irom c to n 30 a.m., whea ap- r.ncly 150 boys and girls .--Ui£-.,patifintsfrom., infirmary 1-A atid Female Another special A great deal We hope.' Because we at A&P have much. ' _ We're thankful for God's blessings on our great country. We're thankful for the free enterprise system that has allowed us to serve.yeru for more than a century. HOW GOOB ARE OUR TURKEYS? “Super-Righr Quality Pork LoiibioasH2.49‘«- — r.ncly boys girls a.i o! the Intensive Nurs- Carc groups enjoyed cider, - . ' , s o GOOD WE DARE TO OFFER. . . DOUBLE YOUR M O NEY B AC K We’re So Sure You’ll Be Pleased That W e Con- fidentially Offer A'ou Doubie Your Money Back If You’re Not Completely Satisfied (Either The Price Label or Register Tape Is Necessary of o u r se ). n9 - ..vjt,s. apple ' o n g , and dancing at, a Kallo- Parfy held in the Qld Building. groupsenjoyed cider, apple ' b o b b i n g dancing Kallo- “Super-Right” Quality Harnett Naylor,, d o c t o r Volunteer Services in the De- tnunt of Mental Hygiefhe,, Al- visited Newark State We’re thankful, that again this year we^li be privileged to play a phrt ill making Thanksgiving feasting a memorable occasion for so many- But most of all wd’re thankful for vou. . . for your patronage and loyalty. . ' “Super-Right” Quality ' fork Loin lloask^563‘» Quarter Pork Loin sliced Pork Chops~ 45° ^ ;v n Xov. 9to confer with pp.-.rl Beers, Supervisor of .ttcrs at the local, institu- Hygiefhe,, Newark State Eleanor Hart, acting su- t social work, attend- f.io-session-meeting at Suite School on Nov. 8 supervisors and sen- workers having de- responsibility in a facility. The first When you come in^we hope that the warmth of our service, the completeness of our selection and the dependability of our values will tell you better than words how -thankful we are Fresh F r y e r s - , r r . d -« Ground Chuck -----—Iz, ‘ —Skinless Wieners------ — Fresh Sauerkraut—- Breaded Shrimp-------’iZ\ — Fish Sticks—.—-— -----’pta. 59c 7 -2 Z 29c - 2 r $1.9 9 ----- 59c ; Fresh Fryers- 29c Boneless Chnek Roast------wS,-——T5c Morrell's Pork Sausage------- —2 ,o^ 69c Confer Cut Chuck Steak — '''—\> 65c Boneless Turkey Roasts—- '85c Sliced iacon—------ -2pi**, 99c Cubed Veal Steak-------- 19c Smoked Pork Chops^--------------------«’ 89c r ,..,4 r. .rgenda was comprised ipitmg members from Cf:i!r.al Office in Albany, f.'.' .p.u.i .sized the goals of tbs' acn of Mental Retardation d . d interpretaUons of the T .tation of the Social :.irecr Ladder, the In- Traming of Social Work I'.ent.s, and the concept WardService Social S T O R E S O P E N T I L 9 P .M . Q WEDNESDAY. NOVEMBER 22 n d C losed All D a y T h a n k sy im n y Fresh Oysters -------— Shrimp------— —’i z s t .l t\ $2.« I'.ent.s, concept Ward , Service Social “C R A X Y R A C E S” / Dairy Values! 3/ 1. 7} / Holiday-Quality Grocery Values! \A” [)\/ af p.irticlpants wer? the Statistics and data and the director of M A R VE L - FRENCH VANILLA Ice Cream A Treat For A &P B r an d G ra d e \A” Service,, The second w.u devoted to discus- trnund the areas of super- administration and inte- Fruit Cocktail A&P Grade W’ Yams snvn I-lb. 13-02. C St‘ (‘ has - Four B ig $ 1 000 W in n e rs! P u m o k i n“ '\ p ? . ''” ‘^ '2 ' A&P Tomato Ju ic e — *7/- Pert Facial T iss u o -'\ ? „V - A&P A pplesauce—t A&P Hair Spray-„SoH °M - pkg. of 200, I C o 2-ply »** • ___4 ; i 69“ 14 fl .-oz. can CQO 20c off labul '•*«» t a f c e r r y Sauce I S - . 2“ .* 9 c Ann P age M ay o n n aise -—49c Ann Page R eJ Beans—3 \ ' t ! r * 1 . 0 0 Pork & Beans— Nia B rand_____^ ___1-qt. 14-fl. 2 0 0 P re s e rv e s - 1-lb. S'! Q Q ___^Etrip or ______2 Red Circle Coffee i S s S c 3 .^ 1 .6 3 G ranulated S u g ar 5i!^e49c Nutley M argarine sonds Bright S a il Liquid Bleach l a 39o ,i^&P B r a n d s Grade ‘A’ Sweet P o t a t o e s ^29* Sunnyfield Family Flour^------5 W Instant Mashed Potatoes« • A&P M incem eat- S 2B' zlssxslanlr éomm1s- -9 Division at Men- on. was chau-man —100S Ontaris $t.i Just A Few of Our Many $ f t S Winners. Samuel Jacobs; Canandaigua, N. ,Y. William Henninge; -Greene, N. Yy A&P Real Cream Topping-^^— ------------------------------ The Holiday! §§c of deepest sym- Xienciedto'Mrs. Mar-[' Brick Cheese ------------------------------ Plllsbury Buttermilk Biscuits- —3 29c Ballard Oven>Ready Biscuits^----Xlt. 2tc Large White Iggs——■'“ 47^ •n.-. deepest sym- Xiencied to'Mrs. Mar-[' ;;dgp, who is employ-| food service depart-; e recent death of her >f G r a c e t ec h n i - l a n t o f se m t ir X -r ay ■■r.fined to If ii.inunlty H o s p ita l by Ripe Olives-----n X f t l S White Beauty S h o rte n in g - Mandarin Oranges— ^ '■;::Tnd A&P Sw eet Peas a i S F ff“ , H e r e H »e Hlsi B en Hundreij i f $1.00 Wijfiiers ini Many SM i- a i s t e r Bicycles, Poliroid Swinter Cameras, Zenitli Transisto r Radios a e l Zeelth Ptonetrapli Wieners. THERE JRE STIIL THOUSANDS Of BOlURS IN CASH PRIZES WAIIIHB TO BE WON AT A&P! nl personnel om- .r..- western and Cen- :~ nr the Department Eiyumne was held at my school on Tues- 14 The meeting was Dnnlrl Carr fram State S1:hDDI. Chan‘- F r u i t c a k e s M b . 8 - o z . „$ ^ .4 9 cake J L S 2 . 9 5 Sliced White Bread—’ foptr 99c Oven-Fresh Mince Pie-Ho,!s:: 69c Holiday Coffee Cake — ' 79c Jane Parker Pound Cake-T-'I: g 39c Pumpkin 'Pies' - -------’'%il“-59c S w ee t P ea s White Houi* __,4db. pk«/. $-| E g Initant, Nan-Fot itidkes 20 qlt. ’ H r u M iiir l i r y m i l l i In.tont, Nan-Pot * Tea B ags— A S P Instant DoHei ___'d’ i ' p ^ **■ P la M S ta m p s Mcill m a il P l a i d C h ristm a s G ifts F H E E to ffo u r h o m e o r th e h o m e o f a fr ie n d o r r e l a t ir e t i t more ih an 23 m il es f rom y di t r PU t idl an d! f H t e r va lid ih ro u t j h D ec . i .»: ~ ; ‘\Xf€s[E=}}i\'i$x§£E?éE. Hit‘. \x.u- at Newark State :1..m at the Central S u lta n a Saidd D ressing ila w fi A&P's own Pure Vegeti SHftRTKNr e n Ann Page T om ato Soup Iona T om atoes J^37e 3 ^ 59c «i ± 6 9 e AN ?9‘ wI.l_L. Laundgxe} (-.>..zp'x;£iiz'E o}'}§é{v xmntuuons helgl at :: pnap1éiK.'_§cTe7Hé}}i Fa Rsglnnal Cor}{er- ’ If‘ I} / Fres , Festive Produce Buys! pmn Launm-‘ie ah“ Prrddcnl of the up- - n of 1=rotestanc4 wrvnnz the pepamf Peas & Carrots or CutCore* 2 ^ae4 9\ —’Lt; 39c A&P sLc/d\ Strawlierries------ Pumpkin Pie ------ looked Squash--------- • '\ pi:\”'-89c ~'^^plOc -°o;:49c Cool Whip—Whl^’p-Sin,^ Biriis Eye Cooked Squash - Pet RItz Pie Shells—- —2 ’^u^'45c ’‘Hh.ii:' 39c FOR T H E H O L ID A Y -S E R V E TASTY B an a n a s Far-Silietotts Eating— Tasty Salads ar Dasiirti! California, Fresh & Crisp Pi3'giéz§e 2:15};- ‘ho n3'eE 'EE7ir{e l‘!1.1pla1ns held at Hospital m sep- J Tasty 1 3’' __________________________—----------- __________________________—----------- , ------ tiv e A r Your A&P F ood S to r e s In Newdrif, N .Y. Thru S o t. Now. 2 5 flt Pascal Celery—— Fresh Tangeios--------- Fresh Cranfierries'—rh”„Jl8w„U«; Louisiana Tasty Yams—r uZ- California Emperor Grapes- Sweet Potatoes ------- —Lorg* 4 | | C BuncH _- ^ « 59c ___ t-lb. Box OAee or lag — 2 tfc. 3 5 e *Tut—29c 2 258 svnior personnel attended a one- an \Issues and mm ai'irTe\'1'1iii:» ~.n In Albany on ,MINS cnnrc}'e’nE'e\' wig; the mdusmal 39c^ All P rices In This A d aw.-,'a‘ma;~~ . ...... \wk -3“ the Training gates- mE\E='u'i:i2' Flaisahmann’s Margarina Heidz Bahy Food Imported .. Pitted Dates ...aB\ PillsburyS' Mixes Royal Prince Yams Snow Bleach p i t 47c ’\ Pillsbury & * ; Mixes ---------33c ’\ p : ^ ’ T7c ’ $1.17 zs ummné-an. mm. c»... 9 8 -..p of Newark State‘ :12.» we 2 guests of C‘-unl.v ‘Veterans of I --1 the u.s.;A. at Strained, All Varieties 4_r^x. l o vwm given- at the nmtre in Roches- ‘u- anemobn, Nov. Thr show was en- «de of Stars“ and I-‘un-Dament .-vms This shnw rm» vncerhwlnnxenz army of Roches- x:vm:v\ harmony unrc X30 resi- --an-«I the perform- Mr. Bubble Bubble Bath Leinon-'Juice -------- — Borden 's Cremora— Contadina Tomato Paste— Pillsbury Flour— ’ ’ Bath - - ' I t 3Tc 59c — ” 49c Paste— ---------^6 89c -------------------r„ 2 5 Z $ 2 4 i 9 Goff’s Beef Liver Gat Food 2 t; ^ . 3 3 c Robin Hood Flour A lk a ‘Seltzer 2 5 ; ; /2 . 2 9 59\' ORDEf^ :hrist- VI O U R Ivory Soap 2 ’ medium 2 g c W isk Liquid Determent . \S 'T9 Top Job Gleaner Double Trouble\ -r Ncu/ark Scale zwrs on Nay... l_‘l. ‘:1’: .'..'.. \' 59“ 2 ';r 35» Fleischmann’s Regular Margarine hib. Ghiflon 1 M argarine | M b. 4 9 a pkg. Scot T issue \■ Afcorted Celore R oll of 1000 s h e e ts \C . Superose Sweetener lo w 6-ei. CA g Colofie bti. W® Cottteotionery S ugar or Light Brown, Poly Bagged A s p ' i r : O raege ju ictf Th* Real Ix^gal. l{ Q a Thingt btl. Breeze Delergent 1 3.055 . Box 39o 2 - .II>. 6>ax. Dove Liquid Detergent N e s tle V Ghoeolali f)uik Lux Liquid l-pt. e-ff.-nr, bll. 59- t” ,\B3\ Cold W ater“ all” 3\ ;; : ”2 . 1 9 .
