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, Nov. 9 ^ 1 9 6 7 gwe care- ! D ependable “Super-J?ight“ Meats! _______least Cancer jasy to Detect, laysPtiysician S M O K E D Pork Chops “S y PE H - R lG H r QUALITY, FIN E ST CORN F E D BE E F Chuck Roast 45 C e n te r B la d e C u t y T h e P ie c e ! Th is Is A W Genuine Center ipm Blade Cut Center Eu! f the breast , the m ost :I ii ' m o f c a n c e r i n U . . t o d a y , i s a c t u a l l y o n e (.-is R s f c a n c e r t y p e s t o initsearl y . sta g es ,. b e c u r e d ,” d e c l a r e d ph J . K au f man , p res i - A mer i can C ancer S o -- '.v .i y h c C o u n t y U n it . ..ii i c e r.D r,K 'aufm a n it s o w n b u U t - hh ( V i s t em . T e . p rac ti c e mon thl y b reas t se lf - lls c o v e r a t — or thi c k en i n g , 891:. It^AmerioLS mostpopular! % ? 5 9 ^ R o u n d B o n e h o u ld e r R o a st k \Super- Right\ I. Quality BONELESS Chuck R oast U S. Gov't. Inspected I 69! EtifflishCut R o a st l^ipg of The Pot Roasts! 6 9 1 iy s t c i a r i’ s o ff i c e c e ssar y . ”D r . K a u f ' h n ew A ll U,S. G o v 't Inspected Chuck I when som e new ,un - j';'rm a tl o n i n t h e b r e a s t i s 'No t a l l b r e a s t t u m o r s V e . o t u at y Chuck S t e a k - R jb S te a k - _T «nd«r * ' M B ' ..b, 9 R o Fine for Bi Ground C huck-— Vm ecr. F or t una tel y more -.y.,!!not.a l u m p i n t h e .p r o v e s t o b e b e n i g n .B u t ,.^. 5 . ' t a l b east tu o r s ecr . F or t una t e l y more l u in th e Turkey Legs QIMrtiTERS Pork Sau sage----- - 2 1 119* y ma ki n g an exam i na - h y s i c i an v it a ll y I m - th e ear l y s t a g es ,y o u t h at t i m e i s on t h e p a t i e n t .” rt h e b r e a s t, h e a d d - m o s t o ft e n i n w o me n rs t be b ig ;b;l!l y of cancer cannot ki i Bib Roast B oneless Beef Stew 2 9* sage----- Fresh Fryer ce ll t h at b e g i ns to , in u nre g u lated , w ild . s th ese w ild ce ll s m u l- We think it% exceBence p f pro d u ct Years and years ago^ when we decided to bake ■Jane P a rk er F ru it Cake, we also decided to bake th e D est l h a t ’ s why J a n e P arker F ru it Cake w as tben and is today over 2/3 fru its and nuts. Spare Ribs Countfy__ ___iood Brond ^ 2 - lh .p k g .$ U S Halibut O' sw»«<«*i'^ttfaks—- Sticeil Bacon r S or. Fresh Haddock Fillet! Thrifty, D ependable Grocery Values! — lb . 5 9® _^ 5 9 o — lb . 69 ® --lb 6 9 ' FREEZER QUEEN Chicken Parts R eady To Cotdc 2 p f. 9 9 ' -------Short Ribs of Beef— Flounder F illets— ——^ Shrimp G ocktail- rl--49* 5 6“ Iona Gut Green B ean s - A S P S lice d wh^ie B e e t s - —‘' »1 2 c ■ ._us. 89' -------Short — lb 79* y r a r e i n c h il d r e n .” iinsf o u n d o n l y o c ca ^ men . It s t ar t s w ith c e ll t h a t b e g i n s t o ni re g late , il or is r . I t e •-,on t i h u e s u n c h e c k e d , n i u a ll y s p rea d th rou g h - bod y v , l a t h e l u m p h a n d . - ..tt' .”I J u s t enough delicious cake to hold together the bounty o f c h em es imported from France, pineapple from th e E ast, citron ^ m Ital^, sun-drenched raisins from California p n:c s d r . f-i P'>th e e d u c a t i o n o f a ll m th e t ec h n i q ue o f •-it - e x a m i n a ti o n . ’ * '''' H einz B aby F o o d----- s tr a in e d A ll V a rietie s“ Ann P a g e M ayon n aise—.. . . . N u tley M argarin e-——-sonis------- Red C ircle C o ffe e --------^^*bS55c----- S sM S c 4 p ^ S ; 6 5 c - 1.63 S u ltan a S a la d D r e s sin g J p y f t .■in I A&P’s ow n P u re \0 * 0 SH O RTte N I Ann P age T om ato S o u p - G ranulated Sugar — — - 3 „S ; 5 9 e -“ l i r s e —5 J £ 3 7 e and m eaty pecans from th e South. ' .'.fdt h a t t h e A m e r i c a n oc i e t y h as p ro d uce d a :’ca ll e d \B r e a s t S e l f- . i o oec ro f- We think, too, th a t value has m ade it popular. IMAGINE, T H E &-LB. CAKE COSTS ONLY $3.9a T hat's th e same low price as last y e a r which m akes i t an even g rea te r value ______— --------^^*bS55c----- - 3 :l l r e S f- .ivo n ■■ W o m en c a n p r o f - .iiie n d i n g a sh o w i n g , o f fa ll or w rite th ' e A m '.So c i e t y , W a y n e ;-ira ’ sh o w i n g o f t h i s ,,r,rc r P erl—Assorted Colors Paper Mapkins—19' Salad D ressin g------ A nn ______— Grape J e l l y - Peanut Butter-----Brand Gelalin D e sser ts— A&P Instant C offee^----- 39o ■ ’ ’i r 6 9c 3 J; 19* J; ’1.59 I S : 3 3 ‘ *1.29 U P . '' T a T C o ff ee - '’ t l ' ’ r '' - 2 A&P 1 0 0 % Colombian Coffee A&P Regular or Hiird to Hold Hair Spray----- Secret. Spray Deodorant— Head & Shoulders Lotion—^; Jiffy,’\'’o ^ r : ' “'* Cake M ixes Lincoln Apple Juice^—— A&P ^'t^nOrange Juice^-^Sin7'-’t r '-5 9“ T a a H a v e Our Own ___pkg. of 64 AQ( l« a n a g a Buy 48, G#t U f r e e deal pack ■ tr S9V pC 10* z t rs D * D r y M .« k -, i H : L» 16 FREE 4-ib. pkg. $ 1 e g makes 10 qts. ■ 59*' j,o}R. Lists larious Events fifing Month Now you know why Jane P a rk er P i T i i t Cake is America's most popular. One other thhig you should know: You can buy it only a t A&P. A&P Chunk Tuna Fish 6V2-0Z. C f t P.S. Wouldn’t jit make a g reat g ift for someone? \fR l c h e s t e r l i s t s even t s f or N ovem - Jane Parker Savings! R4c r S and — U C o m pa n y , 8 : 30 c A u d i t o r i u m — a d - :e fi o . — I > ^ t — - ifii e ,N o v . 12 — .M t y B a r o q u e l.,'avo lr k h sn- J' - TATERLAN — FROZEN Hash Brown P o t a t o e s O l O C SAVI £ m Bag X v e - r Frozen S w e e t Pe as — 1 0“ Frozen Cream P i e s - s t V a 3 e . - ’S ‘ 2 9 ' H i-C c „ S L .D r a n g o - - - - - -’r 1C“ Wa w e l d m e r e w h it e pasteurized Procese 5 ‘mm ~ WEE asg [’§;_ «§\_\ _______________ _______________‘ “As,\<_~'g‘ _ E um Will‘!!! 5 E nnnwlmnl ‘(Q 5.’ 7-_, : Drellthe 5 ; Stella P1,\. .. ' \ 3?‘ 3 Gorhell : ildaciaiowski: ' 3 -:;.'.:.~.:'.*;.* 5 '=.°...*.'.::-;:.-- ' ' NEWARK wmuens y ao q u v o V lr k h a u s , c o n - 30p m , T o d d U n i o n ,' ' . adi ssi o ; N o . ' 30p , i n, oa d m i ss i on ; N ov .' i gs a n d , ^ - O t h e r m C on t em p orar y; Ie r a t u r e ,” A l u m n a s •S>r;es.1:30 . . i i Dreddie Corbett I Stella I M aciejew skI J ’ s u (?^1’n*Y . * Ier i at u e,” l n •S>r;es. 1:30 p . m . i n i idmission , $ 5; N o v . | .' ., ' G auc h e , F renc h I IIr e t t r o u p e , m u s i c . ,^at 8:30 .m . in ' et ro p e, sc ,^at 8:30 p . m . i n A u d it o r i u m , s p on -- D e p t , o f F ore i g n ve Lit era t ure an d a n c a i s e , a d m i s - NEWARK WINNERS Joon Coleman Get Your Entry Slips a t ASP I (NO PURCHASE NiCESSARY - ADULTS ONLY) WATCH the R^GE on TV I WaHh Th n t TV Sitiftnt Eiek Wtdniidsv WREN-luHol, WSEE-Etl. 1J:J5 lltSOP.M.*i«9I* 0$P.« Gerfrude Thompson Mrs. Al VanTassel C oncer t , R oc h es t CSC O r c h es t ra ,L a s : m i nuorram . A om i s . N o v . 20 — \H a p p e n - her H a pp enin g s in r nt - i Large Eggs F res h ,G r a d e ‘A’ -4 3« Cream Cheese s 2 9 * WREN-luHol, WSEE-Etl. 1 J:J 5 lltSO P.M.*i«9I , * 0$ P .« .WHEM-Syracui, W W NY-W «,ft,wil 6s3S to * ;46 P.M . 1:55t , *:00P.M. jPeter DeFIsher Donna Stripi app gs \:» r y A m e r i c a n L l t e r a - \.:; '.n ,i s L e c t u r e S e r i e s , H '. v t H a ll , a d m i ss i on 'N o v 21— T r e t e a u d e d rama ti c t rou p e , . C o ll eg e A r t s C e n - ’'■ ; m.,spo n s o r e d b y P'-t e r D e p t , o f F o r - :r.pa r a t i v e L it e T a - N w ,ireth ’ s D e p t ,ofi .ea a g e s ,ad m i s s i o n A NEW CHANOt TO WIN tVINY WEEK Shirley DeLiser Fresh Fruits & Vegetables! Red or White Seedless .J FLORIDA FR ESH Grapefruit F resh C a r r e l s - ) Hoi House T om atoes—“ 3 9 ‘ ■^^Ftorilla Fresh, A Y a e a d o s - ' tt S ' - W t f ■'\5 5-^ 49*V Happenin gs a n d \-\ .es i n C o n t e m p o - . L it e r a t u r e .” :■\a r e S e r i e s . 1:30 . id d i s i $5 ; e e i s. ,a d m i ss i o n $ 5 ; t ,E a s t m a n J ^ z z ld u r r ^zz Hn a l d H u n sbe r ge r ;•;H r /I d ir e c t o r s , t o b e St ron g A u dit or i - ':.noad mi ssio n g u - ':.noad m i ss i o n . Leene. 127 Grant B f t M B f i t f S t e w-----------5 9 c Blue B on n e t^ . Leew«rt—i=.t—r t . s -“ «r ‘ 59c Uian ■ e ^ S : t - r ^ - - g : g »• ■ \ t 25c ^ 27c eiacMl R.6 Dherries—‘ S -----X 3 5 c French’s CarlicPowdei K eeW e P r o ? H l o n S u g ? r C o o k i e s ' Brify Master— ——'° 'or iioia Thin Spaghetti Hargarme—”''\'—2 49' »• Bounty T o w eIrJ5 S H .O O Purina Dog Food—10 $1.39 — 2 39e Post Corn Crackos^------------------39c Vanish Liquid -------cuo^Jr «« Behold Furniture Polish—-----—i r $1.09 H ne H a t e l an.^ i r------------‘250 R»ac« n» Chifiireii Solid — \\ pre.sentative of U. Al umnae A ssn .,, .e p u b l i c i s w e l - ;a n y o f t h e , p r o - SHOP AsP FOR EVERYDAY LOW PRICES PLUS PLAID STAMPS ^0 Introduce New Sp/)/ng Catalog e h r d H new h y b r id ‘ 388. I S b e i n g I n t r o - '>n a n d - P e r k i n s 'Of c ,. r ibb ean S ea ,a lO S c - p i n k an d .'“ ■■ ’ n d b v e l o p ' e d b y '^^ 'h ' D e p a r t m e n t Th r new rose i s a f D i am on d J u bi - ar . a il Prices In This Ad Effecrive Af Your A&P Food Stores In Newtirk. N . Y .. Thru T Pampers D isposable Diapers Chase & Sanborn Coffee Superiine Ragp S p ag h a lli'S a u ee q u art C l lo Old Warld ia r Sfyl* Schuler’s Pofaio F rills Crisco Shortening 3 183 c B reeze -Dry Detergent, W ish Li(|Uiii ’S J O n i e a s 2 USS\ ‘ 6 W.3 9 0 ‘ 2-fb. 6-oz. box C D s 15e off label Cleaner l ‘ q u a rt JANE PAEKER, 0\T :R % FRUIT & ; NUTS Fruit Cakes - S . Same Wonde f l Cake * .. Sam e Lew Price As La Plus-^You\^ GetSO Extra Plaid Stamps With The J $4». 99 1 st Y e a r-. . . \j Purchase of S : * 2” 5 A * 3 O r You Got 35 gxfra Plaid Stamps With The Purchase Of Mb .Dork g% Mb . 8 - oz .light $ | , 4 9 ^ $ | .6 9 — i m e P arker Potato BreacF‘C-5 99* i s 9 . . v : : : s: L B o ii s — Danish Pecan Ring Angel Food Cake—- 1-lb .4 -6z.pkg. 4 ' oft label JO^ oft 4 ' oft label T h r ill L i q u id Detergent 29* 12 - F !. ^ o* . D e a l Pock , JO^ oft label M r . C l ean Heavy Duty Liquid Detergent 1 - P t . 1^ 2 - F l. j Deaf Pack