{ title: 'The Suffolk County news. (Sayville, N.Y.) 1888-current, November 10, 1994, Page 19, Image 19', download_links: [ { link: 'http://www.loc.gov/rss/ndnp/ndnp.xml', label: 'application/rss+xml', meta: 'News about NYS Historic Newspapers - RSS Feed', }, { link: '/lccn/sn84031477/1994-11-10/ed-1/seq-19/png/', label: 'image/png', meta: '', }, { link: '/lccn/sn84031477/1994-11-10/ed-1/seq-19.pdf', label: 'application/pdf', meta: '', }, { link: '/lccn/sn84031477/1994-11-10/ed-1/seq-19/ocr.xml', label: 'application/xml', meta: '', }, { link: '/lccn/sn84031477/1994-11-10/ed-1/seq-19/ocr.txt', label: 'text/plain', meta: '', }, ] }
Image provided by: Suffolk Cooperative Library System
\ ' ~~==:i====================~~~~:::::!JTHE SUFFOLK'COUNTY NEWS '=~~~=========~============== DINING &E'NTERTAINMENT' November 10, 1994 . .... \\.: . -, ,'. . ',' \ \:' ',\. ::: . .... . ,,', ',' \ . ... ',. \ .:. .~O!\o .... :.::.\ \ ',',. - .:' . \ .;. ( l \l~ I It ·)1 ~I':, Great Little Place On 'lhe Patelwgue Bi\er STEAK &; :SEAFOOD RE '\ 'SPT',A. 'URANT', '! '\ $7.95 children . ,', ' Autumn Bisque •••••• :::~-~:~~::::'l5'S,O Crab Cake ....................... $8 75 Chilled Shrjmp ............. ~ $6°0 Country Pate .............. \\ .. $7 25 Stuffed Quail •.• \ ••• \ ••••••••• $7 25 Uttle Neck Clams •••••.••.• $7°0 Six Lettuce Salad .......... \ $4 50 Roast Fresh Turkey •••••• $16°0 with holiday trimmings Prime N.Y. Cut Sirloin •• $24°0 Fresh Roast Venison with Ungonberry & Port II ••• $19°0 Virginia Baked Ham •.•• $15°0 with cumberland Sauce Grilled Swordfish ••• ,.. ... $ 23°0 with lemon & herb vinigrette Fresh Bay Scallops Saute. $1'8 50 Sealings at I :00, 3:00 and 5:00 Call for reservations 10850. Country Rd., Bellport ,. 286-2650 - Closed Monday • _ , u . ,,',' ,: ;:~:t:~::;:::;::~:~::~::t~:::::, :',:':::,:,:,;;::,:,::;,:::,:::,::::i:,:,:,:. ,:: : ,.' .I.i1\ \ ' !FRIDAYTAKE HOME DIN FISH~FRY (CALI. :RNOIIDERSJ nOUNDO$l.'S CLAMS SCALLOPS $8.95 SHRIMP COMBO $9.95 OYSTERS ~ •. W~I CALAMARI $4.95 son SHElL CRAB .saNDWICH DINNER ~ MONDAY NIGHT i:l1A(IOft 1V screen I AM 'J S( Chicken Wings U' 'Ii'\ Open for lunch & dinner $1'5.9 per person LOCATED AT Sun Dek Marina 654-8266 264 WEST AVE, PATCHOGUE B3 CIC~ Reserve Now For Helida, Parties_ Cieorge' :i Mllin ~tr~et Bar 5 6rill \Thank you for making our 1st year a great one\ Thanksgiving Day Menu Crudite. Rolls (?5 Buller Appetizer choio::: or: &Iver Dollar Crab Cakes • Opiced Baby cShrimp • l>ow Tie Pasta Onbonarn Entree choice or: Qaasl Vermont Turkey- with New t:1l81and ffl~8e. apple and cranberry Muffing and romantic din;ng mom & bar Open daily at 4:30 'Sunday at 1:00p.!1J., Roast Prime Ribs of fkef au jus-' with Yorkshire Puddin8 Pepper Crusted &tlmon- WiUl lemon butter ffluce Roast Pork- with Bavarian cabba8e and ~alloped potatoes Venison &teBk- with fruit compote and che&lnu~* $2,00 exlra All entreo; are rerved with t'ro!lh &aronal Vep,elables and your choice , of Baked 6weel Potato. Baked Idaho Pola10 or Maroed Potalo Desserl choice or: • 'l'radilional Pumpkin Pie or Mince Pie • Ap,ple &lrudel • loe Cream ~undae wiill 6trawberriVl\ t'Iambe • &:l\w8Iderkir~h Torte $1<Jn Adults - $1'295 Children under 12 • t:arly dinner <!}pecial Monday throu8h Thurroay 4:30 - 6:30 Menu price orany enlree includVl\ ap~tjzef of lhe day. roup or ffllad. entree, polalo. ve8elable QJ desrert. • A8ed ~leaks. chof»i. reafbod fs$ c18~;;jc German speciallies 296 W. Main Street, Sayville, NY • 589-9600 \WHERE OKTOBERFEsr NEVER ENDS\ Reservations Su,ggested , George~ is ava; for private parlies, lunch or dinner, on or off premises V.ISA .,M/c ·'AMEK,